ADDINOL FOODPROOF HLP 22 S

Product description

ADDINOL FoodProof HLP 22 S is a fully-synthetic hydraulic oil based on PAO. The product is characterised by its neutral smell and light colour.

All ingredients of ADDINOL FoodProof HLP 22 S are physio-logically harmless and meet the European guidelines, the NSF category H1 as well as the requirements acc. to Kosher and Halal. The ingredients also meet the internationally accepted FDA standards and they are free from allergens acc. to Regulation (EU) No. 1169/2011, annex II.

Application temperature: -40°C bis +120°C

Registration letters can be found at: http://info.nsf.org/USDA/Listings.asp?Company=1P600

APPLICATION

• Excellent suitability as pressure medium for industrial hydraulic plants of various construction types
• Ideal for applications in food, feed, cosmetics as well in pharmaceutical industry with high requirements on the lubricant
• Highly recommended  for lubrication points where an incidental contact with food cannot be excluded

CHARACTERISTICS

• Light colour; neutral in smell and taste, physiologically harmless; NSF-H1 registered
• Efficient EP/AW additivation
• Reliable corrosion protection
• Neutral towards common sealing materials and paints
• Excellent air and water separation; low foaming tendency
• High oxidation stability

ADVANTAGES AND BENEFITS

• Highly recommended  for lubrication points where an incidental contact with food cannot be excluded
• Effective wear protection and scuffing load capacity
• Also usable for higher requirements on the lubricant
• Excellent protection of machine parts and trouble-free operation
• Outstanding protection towards leakages due to a long lifetime of the sealing material
• Excellent safety against cavitations and foam formation
• Reduction of operating costs by extending the oil operating life